Asiago Stuffed Gnocchi

Asiago Stuffed Gnocchi

Gluten Free Asiago Stuffed Gnocchi: This product is manufactured in a 100% dedicated gluten free facility certified by the Gluten Free Certification Organization.


Ingredients:

DOUGH: Water, Modified Food Starch, Potato Flakes, Salt, Brown Rice Flour, Eggs, Guar Gum, Xanthan Gum, Carob Bean Gum, Mono and Di-glycerides, Lecithin, Riboflavin

FILLING: Whole Milk Ricotta cheese(sweet whey, whole milk, sweet cream, culture, vinegar and salt), Asiago Cheese (part skim milk, cheese cultures, salt, and enzymes), Rice Flour, Salt, Half & Half (milk, cream), Salt, Spices

ALLERGENS: Eggs, Milk, Soy

Nutrition Facts:

Serving Size: 4 oz (113g)
Servings Per Container: 2

Amount
Per Serving
% Daily Value*
Calories
Calories from Fat
Calories from Saturated Fat
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Sugars
Protein
Vitamin A
Vitamin C
Calcium
Iron
200
50
25
6g
3g
0g
15mg
540mg
32g
3g
1g
6g



9%
14%

5%
22%
11%
11%


0%
90%
8%
2%

*Percent Daily Values are based on a 2,000 calorie diet.

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