Penne
Whole Grain, Gluten & Dairy Free Penne: This product is manufactured in a 100% dedicated gluten free facility certified by the Gluten Free Certification Organization.
Ingredients:
Whole Grain Brown Rice Flour, Modified Tapioca Starch, Eggs, Xanthan Gum, Salt, Water
ALLERGENS: Eggs
Nutrition Facts:
Serving Size: 4 oz (113g)
Servings Per Container: 2
| Amount Per Serving |
% Daily Value* | |
| Calories Calories from Fat Total Fat Saturated Fat Trans Fat Cholesterol Sodium Total Carbohydrate Dietary Fiber Sugars Protein Vitamin A Vitamin C Calcium Iron |
150 15 2g 0g 0g 50mg 310mg 28g 1g 0g 5g |
3% 0% 16% 13% 9% 6% 0% 90% 2% 6% |
*Percent Daily Values are based on a 2,000 calorie diet.